Now that we have cleaned up our mess from the storm I wanted to get back to cooking... So here are a couple of pics of some of my first tomatoes of the season and my new Himalayan Salt Cooking Stone. Can't wait to try it so look out for some interesting posts and a review of how it works.. Hear great things about it but also some not so great things - but I will have an open mind.... and a fair review...
Happy 4th of July - Hey don't forget to thank a Veteran for the freedoms we enjoy - Freedom isn't FREE.
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| Not too big but I bet they taste good |
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| First of July - not too bad, huh? |
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| Himalayan Pink Salt Block - Man is that heavy |
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